Lunch Monday through Friday $15 from 11:30 am to 4 pm - First Level
(choose two) / (2)
BERENJENA ROSTISADA
CARNE DE RES GUISADA
CHULETA FRITA
COSTILLA AHUMADA
FILETE DE PESCADO (FRIED/GRILLED)
POLLO AL CARBON
SPAGHETTI
(choose four) / (4)
AGUACATE
AREPA DE YUCA
ARROZ BLANCO
ENSALADA VERDE
GUANDULES GUISADOS
HABICHUELA ROJA
MADUROS
MORO DE GUANDULES
TOSTONES
YUCA FRIES
CLUB SANDWICH W/ FRENCH FRIES $12
Chicken spread, ham and cheese layers, crispy lettuce, tomato, and salsa rosa, served with french fries
DERRETIDO DE JAMON Y QUESO $5
Ham & cheese
ENSALADA VERDE $5
Mixed greens, cucumber, cherry tomato, carrot, pickled onion, radish & chef's dressing
STEAK SANDWICH $12
Steak, crispy lettuce, tomato, onions with cilantro aoili
6.OZ GRILLED SKIRT STEAK $15
Side of your choosing
CHOFAN DE POLLO $8
Chicken, eggs, mixed vegetables, soy sauce & sesame oil
CHOFAN DE RES $8
Steak, eggs, mixed vegetables, soy sauce & sesame oil
CHOFAN DE CAMARONES $12
Shrimp, eggs, mixed vegetables, soy sauce & sesame oil
CHOFAN MIXTO $12
Shrimp, chicken, steak, eggs, mixed vegetables, soy sauce & sesame oil
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
CAESAR SALAD* $12
Caesar salad romaine lettuce, parmesan cheese, croutons, caesar dressing
CEVICHE MIXTO* $18
Mixed seafood, onion, red bell pepper, ají amarillo leche de tigre, cilantro. Topped with a rice tostada.
CHICHARRON DE POLLO $15
Crispy fried chicken bites, mayo ketchup sauce, lime wedge
CHICHARRONCITOS DEL MAR $17
Fried calamari, served with marinara sauce
CHIMI SLIDERS $16
Traditional Dominican beef patty, cabbage, tomato, pickled onion, salsa rosa, pan de agua
GUACAMOLE $16
Fresh made to order guacamole, served corn tortillas chips
LAS ALAS DE MAMAJUANA $14
Chicken wings. Mamajuana BBQ, Buffalo or Sweet and Chili sauce, blue cheese
MOFONGUITOS $16
Fried mashed green plantains mini baskets filled with shrimp, chicken and ropa vieja, topped with guacamole and sour cream.
PATRIÓTICAS $16
Empanadas trio. Wheat flour dough stuffed with ropa vieja, shrimp, and chicken. Served with sriracha aioli and salsa rosada
QUESADILLA $14
Chicken, mozzarella cheese, pico de gallo and sour cream
TACOMÍO $13
Chicken or Steak. Corn tortillas, guacamole, pico de gallo and sour cream
ASOPAO DE MARISCO $28
Dominican hearty rich rice stew, with clams, mussels, shrimp and calamari
BRANZINO SPECIAL $35
Flamed branzino fillet. Served with a side of your choice
CHURRASCO AL PICO* $40
Grilled skirt steak marinated with herbs, sun dried tomato steak sauce, yucca fries
El Planchao $MP
Filet Mignon with spiced butter, aromatized with smoked rosemary. Served with a side of your choice. (Available on Weekends ONLY!)
LA BANDERA GOURMET $26
Stuffed chicken breast with Serrano ham, Manchego cheese and porcini mushrooms in a white wine sauce. Served with white rice and red beans
LA COSTILLA DE ADAN $28
Slow cooked bbq sauce pork short ribs. Served with a side of your choice
LA YOLA DE BOCA CHICA $44
Deep fried whole red snapper accompanied with fried plantains
LAMB CHOPS $45
Grilled lamb chops in a cranberry and red wine reduction sauce. Served with a side of your choice
MOFONGO CIBAEÑO $25 | $28
Shrimp or Chicken. Mashed fried green plantains, crispy pork belly, criolla sauce
PAELLA Y PA’ EL $45
Saffron yellow rice with lobster, shrimp, calamari, clams, mussels, and green peas
PASTA MARINERA $30
Spaghetti, calamari, clams, mussels, shrimp and fresh basil
PORK CHOP $28
Grilled pork chop in a bourbon sauce. Served with yucca fries
PULPO* $28
Grilled octopus served w/ roasted herbs aromatic potatoes
RIB EYE STEAK* $42
Grilled rib eye steak, Brandi creamy sauce. Served with yucca mash
SALMON VERANIEGO* $30
Grilled Salmon in a kaffir lime creamy sauce served with mash potatoes
Tomahawk Steak Special $MP
Served with 2 sides of your choice (Available on Weekends ONLY!)
WHITE RICE | RED BEANS | TOSTONES | YUCCA MASH | FRENCH FRIES | MADUROS | MASHED POTATOES
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
$50 +Taxes & Gratuity • 2hrs (Both Levels)
(choose one)
FRENCH TOAST
Corn Flake Crusted Brioche bread, Mixed Berries and Maple syrup
LA BANDERITA
Chicken empanadas, mayo ketchup sauce, pico de gallo
PANCAKES WITH FRESH FRUITS
Dulce de leche, agave butter, fresh fruits
PAPAS & CHORIZO
Jalapeño chorizo, chorizo foam, sunny side up egg, home-fries red potatoes, peppers and cherry tomatoes
TRES GOLPES
Fried egg, salami and cheese with mashed green plantains and red onions vinaigrette
(choose one)
CAESAR SALAD
Romain lettuce, grilled chicken, parmesan cheese, croutons, homemade caesar dressing
CLUB SANDWICH
Chicken spread, Ham and cheese layers, crispy lettuce, tomato, and salsa rosa. Served with french fries
POLLO AL CARBON
Smoky marinated chicken served with pigeon peas rice and maduros
QUE CHIMI
Traditional dominican beef patty, cabbage, tomatoes, served with French fries
QUESADILLA ESTELAR
Grilled steak, Mozzarella cheese, cilantro aioli. Served with mixed greens salad, white wine vinaigrette
SALMON CARIBEÑO
Grilled salmon, saffron lime sauce, mashed potatoes
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Monday to Friday 12:00pm - 8:00pm
CALAMARI $6
Fried calamari with marinara sauce
ALITAS PICANTES $6
Buffalo chicken wings
CHIMI SLIDERS $6
Mini burgers sliders with cabbage, tomato and salsa rosa
TACOS $6
Chicken or steak, pico de gallo, guacamole
EMPANADAS $6
Chicken or beef, salsa rosa
BEERS $4
GARDEN PALOMA $7
GIN AND TONIC $7
MARGARITA FLIGHTS $16
Choose 4, Traditional, Passion Fruit, Spicy, Watermelon, Mango
MARGARITAS $6
Add Flavor $1 Tradicional, Mango, Watermelon, Spicy, Passion Fruit
MARTINIS $8
Dry, Apple, Lychee, Espresso
MOJITOS $6
Traditional, Coconut, Passion Fruit
OLD FASHIONED $8
PITCHER SPECIAL $35
Margarita, Sangria or Mojito
REGULAR BOTTLES $100
Grey Goose, Ciroc & Johnnie Walker Black
Red or White Wine by the glass $6
Sangria by the glass $6
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
1 Appetizer + 1 Entrée + 1 Drink ($30) • Monday to Friday 4pm to 7pm
choose one
EMPANADAS
Stuffed with shrimp and ropa vieja
CHICHARRONES DE POLLO
Crispy fried chicken bites, chipotle aioli, lime wedges
CHICKEN WINGS
Buffalo or sweet and chili sauce. Served with carrot, celery and blue cheese sauce
CHIMI SLIDERS
Traditional dominican beef patty, cabbage, tomato, salsa rosa
choose one
LA BANDERA GOURMET
Stuffed chicken breast with Serrano ham, Manchego cheese and porcini mushrooms in a white wine sauce. Served with rice and beans.
SALMON CARIBEÑO
Grilled salmon in a kaffir lime creamy sauce, served with mashed potatoes
PASTA MARINERA
Spaghetti in a pomodoro sauce with shrimp, parmesan cheese, fresh basil
mofongo
Mashed fried green plantains, crispy pork belly and chicken. criolla sauce
choose one
HOUSE DRINK OR SOFT DRINK
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
CHOCOLATE SPHERE $16
Melting chocolate ball filled with brownie, vanilla gelato and chocolate syrup
TRES LECHES $14
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Ay Bendito
Hennessy VS, Punt E Mes, Orange cordial, cardamom bitters
Brisa del Caribe
Ron añejo, mongo liqueur, banana liqueur, lime cordial
CANTARITO $15
Casamigos Tequila Blanco, Pierde Almas Mezcal, Coconut Rum and Pomegranate liqueur infusion with cinnamon and ginger
CARA CARA $16
Henessy VS, Tanduay Especia Spiced Rum, Disaronno cacao wash, Mango puree
CAYO LEVANTADO $18
Tito's vodka, luxador, cranberry and strawberry stock, rosmery tinturas
DAME TU LYCHEE $15
Smirnoff Blueberry Vodka, Chambord Liqueur, lychee and lemon juice
DULCE CORAZON $16
Hibiscus flower and cardamomo tequila infusion, Brugal rum, passion fruit juice and grenadine
EL BOMBILLO $15
Symphony N.3 White Rum, Malibu, mango purée, passion fruit purée, lavender bitter
EL FLORERO $18
Remy Martin VSOP, luxardo liqueur, mixed berries puree, agave, dash of bitter
ENCENDÍO $17
Johnnie Walker Black Label, Mezcal Pierde Almas, blackberry purée, lime juice
El Perfume $17
Ketel One Peach Orange Blossom Vodka, Chinola Liqueur, lychee juice, granadine, rose water
En tus manos
Volcan silver, luxador liqueur, pinneaple cordial, citric
ISLA VERDE $18
Botanist gin, intense ginger, pomegranate & lychee juice, mint syrup
LA CABAÑA $15
Hennessey VS, Averna, tamarind purée and coconut cream
LA MAMÁ DE LA MAMÁ $16
Buchanan's 12, Pama Liqueur, Pineapple Lemon Cordial, grenadine and bitter
LA TORTUGA $17
Don Julio silver, midori, pineapple juice, homemade mint syrup
LOVEBIRD $15
Remy Martin VS, Amaretto Disaronno, Mango juice, Orange and chocolate bitters
MACORI COCO $15
Don Julio Tequila Blanco, Coconut rum, Mezcal infusion with curcuma, pio pio pepper, culantro and cinnamon. Pineapple juice and tajin rim
MAMAJUANA VSOP $17
Hennessy VSOP infusion with clove, anise, all spice and orange peel. Maple syrup, chocolate and angostura bitters
MIMOSAS POP $13
Ask to your server for our organic and natural seasonal flavors
Piña con Moña $17
Brandy, Chinola Passion Fruit Liqueur, coconut cream, pineapple juice, bitter
SIGNATURE SANGRIA $17
16 oz. Choose flavor: Passion Fruit or Coconut Blue
VOLCAN MULE $35
Premium Volcan De Mi Tierra Tequila X.A, Ginger Liqueur, Lime Cordial, Mango Syrup, London Essence Ginger Beer
WINTER SUNRISE $18
Don Julio silver, mezcal pierde almas, passion fruit puree, chamomile honey syrup
BOTTLED BEERS $7
Corona, Modelo, Presidente, Stella, Negra Modelo, Blue Moon, Coors Light
We accept all major credit cards, please note all credit cards must be chipped and ID is required.
$25 minimum on all credit cards.
ERA 13 | 48
Pinot Grigio / Organic grapes / Delle Venezia / Italy
LE RIME 13 | 48
Pinot Grigio / Toscana IGT/ Italia
CUPCAKE 12 | 44
Moscato / Tre Venezie IGT / Italia
CUPCAKE 13 | 40
Chardonnay / Monterey Country / United States
PAZO DAS BRUXAS 16 | 60
Albarino / Rias Biaxas Espana
PEYRASSOL LA CROIXI 15 | 55
Cinsault, grenache, syrah mourvedre, tibouren, vermentino, ugni blanc / Mediterrani / France
WHISPERING ANGEL 15 | 55
Grenache, cinsault, rolle / Provence / France
DUSOIL 14 | 52
Cabernet Sauvignon / Lodi / California
C & B 13 | 48
Cabernet Sauvignon/ California
ESCORIHUELA 1884 - 15 | 55
Malbec / Organic grapes / Valle de Uco, Mendoza / Argentina
CHAQUE SOUVERAIN 13 | 40
Merlot / Alexander valley / California
PROPHECY 14 | 52
Pinot Noir / California
EL ANDEN MUGA 16 | 60
Tempranillo garnacha / DOC Rioja / España
FRANCO AMOROSO DOC 14 | 49
Glera / Veneto / Italy
GAMBINO 15 | 52
Glera / Sparkling wine / Treviso, Italy
COURVOISIER XO $450
D’USSE VSOP $225
HENNESSY VS $200
HENNESSY VSOP $225
HENNESSY XO $600
REMY MARTIN 1738 - $250
REMY MARTIN VSOP $225
BUCHANAN’S 12 YRS $200
BUCHANAN’S MASTER $225
BUCHANAN’S 18 YRS $250
JOHNNIE WALKER BLACK LABEL $200
JOHNNIE WALKER GOLD RESERVE $225
JOHNNIE WALKER 18 YRS $275
JOHNNIE WALKER BLUE LABEL $600
CHIVAS 12 YRS $200
CHIVAS 18 YRS $250
JAMESON $200
OLD PAR $200
CHIVAS 21 ROYALE SALUTE $650
BELVEDERE $200
CIROC $200
KETEL ONE $200
GREY GOOSE $200
ABSOLUT $200
TITO’S $200
CASAMIGOS REPOSADO $250
DON JULIO BLANCO $250
DON JULIO AÑEJO $295
DON JULIO REPOSADO $225
DON JULIO 1942 - $650
PATRON SILVER $225
PATRON AÑEJO $250
PATRON REPOSADO $260
CLASE AZUL $650
CASAMIGOS BLANCO $225
DON JULIO 70 - $295
MOET IMPERIAL ICE $250
MOET IMPERIAL NECTAR ROSE $250
MOET IMPERIAL NECTAR ROSE ICE 1.5 L $500
DOM PERIGNON $600
ACE OF SPADE $700
CRYSTAL BRUT $600
© 2024 REPUBLICA NYC
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Republica Restaurant & Lounge in NY features 3 spacious floors, state of the art lounge, large TV's & a spacious rooftop bar. Join us for Dinner or Brunch for a delicious Dominican cuisine, crafted cocktails, the best Happy Hour. Bottomless Mimosas & Sangria on Sundays with 2-Course prix fixe. Weekly events, DJ and Bottle Service. Host your private event, holiday party & family celebration at Republica on 160 Dyckman St. New York, NY 10040 call 646-895-9444